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What Makes Alaska… Alaska? With Author Julia O’Malley

Season 1 Episode 1 | 6m 15s

At the edge of Ship Creek in Anchorage, Alaska, where the city began in tents just over a century ago, Pati Jinich shares a picnic with local food writer and author Julia O’Malley to discuss what makes Alaska unique — and the challenges it now faces.

Support for PATI JINICH EXPLORES PANAMERICANA is provided by Marriott International, La Costeña, Texas A&M International University, Visit Anchorage, Travel Juneau, Travel Yukon, and Chicanos Por La Causa.
Extras
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A body disappears from the morgue. Patience has a connection to the case.
A bestselling crime writer is found dead behind locked doors and all is not as it seems.
A body in a museum exhibit leads the team into the shadowy world of fossil smuggling.
Shane and Ben Lorr trace the supermarket’s rise — and what it says about what we value.
Shane and Michael Moss examine how processed food took over our shelves — and our willpower.
Shane uncovers the hidden labor behind shrimp — and the global systems that keep us in the dark.
Exploring the global impact of Earth’s most ingenious, destructive, and adaptable species… Us.
A documentary revealing America’s caregiving crisis through intimate stories and expert insight.
An intimate preview of Caregiving, honoring the invisible heroes who care for others every day.
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